Sunday, May 24, 2009

Cheesy Egg Casserole

Serves 8...or 4 Smiths’

½ cup flour
½ teaspoon salt
½ cup butter/marg. (melted)
8 eggs
2 cups cottage cheese
1 8 oz can green chilies (optional)
4 cups (16 oz) shredded cheese

Combine flour, salt, and butter in large bowl. Add next four ingredients and mix well. Pour into lightly greased baking dish. Bake uncovered at 375 degrees for 30 minutes.

Can add bacon, sausage, ham as desired. Also very good with bits of bell peppers, mushrooms, tomatoes, or any other veggie that you desire. When low carbing can skip the flour....just put a couple of tablespoons of butter in the baking dish and melt...mix rest of ingredients together and add. This recipe is very easy and quick and can easily adapt to your favourite additions.
From Sheila Moeller

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